BOTANICAL & TERROIR SPECIFICATIONS
CULTIVARS
Yabukita & Sayamakaori
MILLING TECHNIQUE
Stone Ground
IDEAL WATER TEMP
80°C (176°F)
SUGGESTED RATIO
2g to 80ml water
Daily PremiumUji & Wazuka, Kyoto
Daily Ritual Grade
日常用 宇治抹茶
$24Taxes calculated at checkout
Created for those who make matcha a consistent daily grounding ritual. Smooth and earthy with a pleasant natural sweetness, ideal for light milk lattes, iced shakers, or straight whisking for sustained focus throughout long creative work sessions.
SENSORY PROFILE (TASTING NOTES)
Roasted ChestnutGreen MeadowMellow EarthGentle Sweetness
SELECT WEIGHT / FORMAT50g
1
100% Stone-Ground Uji Tencha
Fresh Harvest Sealed Nitrogen Tin